Cucumber Chicken is an Asian Stir Fry Dish featuring tender chicken and chunks of cucumber in a spicy garlic sauce. They become “sweeter” and “meatier” in the pan. Here's how. As a sibling-less child, cooking was a way to keep myself entertained. Yes, cucumber can be stir fried! Place cucumbers in a large bowl and add the salt. Once you get into the habit of cooking cucumbers, you will be delighted by their transformation into a greater tasting vegetable. Then cut them about 1/4 inch thick on the bias—any thinner and they will wilt too much from the salt and heat. Trim off the calyx end of the eggplants. Stir-fry 1 minute. https://www.seriouseats.com/2015/05/how-to-stir-fry-cucumbers.html Did you know they are also delicious in a stir fry? Squeeze and its ready for cooking chili ground pork and cucumber stir fry. This is a simple stir-fried cucumber dish inspired from my trips to western China. Pour another 2 tsp of oil into the pre-heated pan, then add the garlic and stir fry until fragrant. I was born in Guangzhou, the birthplace of dim sum, and raised in the Chinatown neighborhood of Philadelphia. Mushroom stir-fry with cucumber and carrot. Stir in the pork slices, mix well, and serve with a side of rice. YOU WILL NEED: 1 cucumber 2 tsp salt 4 tsp oil (groundnut or sunflower) 1-2 cloves garlic, peeled and finely chopped And at first he thought that I was making an Indonesian gado gado salad because it does look a bit like that Indonesian delicacy. Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast. They become juicy and tender after taking a spin in a sizzling hot wok, with an almost silky smooth texture. Once the oil is hot, add the cucumber. Post whatever you want, just keep it seriously about eats, seriously. Fried Kes Fish With Soy Bean Sauce And Ginger. Serves: 2. Cut in half lengthwise, then slice thin (about 1/4 inch). Stir-fry until the cucumber … Cucumber, yellow pepper and pork stir fry. After a few seconds I add the cucumbers and stir-fry them for a few minutes, then add the meat back to the wok. 5. Add pickled cucumber (without washing away the pickling solution). Sprinkle with salt, rinse and drain to remove excess water before cooking this delicious vegan cucumber and mushroom stir fry. Stir-Fried Cucumbers With Spicy Ground Pork, The Food Lab: For the Best Sichuan Dry-Fried Green Beans, Ditch the Wok and Turn on the Broiler, The Vegan Experience: Crispy Kung Pao Tofu, The Food Lab: The Realest-Deal Kung Pao Chicken (Gong Bao Ji Ding). This fragrant stir-fry ranks highly with us, as not only does the Chinese favourite taste delicious, this quick and easy recipe comes in at under 500 calories per serving. When most people think of cucumbers, they tend to think of uncooked preparations like salads and pickles. All products linked here have been independently selected by our editors. When the cucumbers begin to look a little glossy, the dish is done. Once stir-fried briefly, cucumber still retains its crunchiness and juiciness and its natural sweetness becomes more pronounced. Whipping up some cucumbers for a stir-fry, salad, or snack in the oven or on the stovetop is super easy. When the cucumber slices have drained, rinse them in water and then blot them dry with kitchen paper, Heat a wok or large frying-pan over high heat until it is hot. Cucumber is rich in water and cheap in price. But cucumbers are a top-notch stir-fry ingredient. Even without “sweating” (by applying salt to force out the water) or de-seeding, the cucumber taste crunchy after cooking, so I didn’t bother with the extra steps. You might think it is weird to stir-fry cucumbers but the stir-fried cucumbers are quite tasty and still remains its crunch texture. This is a savoury dish which goes well with a bowl of warm steamed rice. Tall and light with a crisp shell and a lightly chewy center. Or follow the recipe on page 202 in The Hakka Cookbook, Stir-fried Chicken and Cucumbers. Pour the vegetable oil in a large non-stick pan or wok and place it over high heat. This dish also resembles stir-fry chayote, but with a much easier preparation for the cucumbers.I used the most fuss-free way of preparing the cucumbers: just slice and use. After washing, I partially peel the cucumbers, so that they have alternating peeled and unpeeled vertical stripes. It’s so simple to make but the combination of spices and seasonings will make you feel there’s a celebration going on … Stir for another 2 minutes. 1 pound cucumbers (about 4 to 5 short varieties such as Kirby or Persian or 1 … See recipes for Cucumber, yellow pepper and pork stir fry too. Second, the salt seasons them in advance, improving their flavor. Add vinegar, sugar, salt, and chile to taste, stir-fry to mix. Menu ideas to serve with cucumber stir-fry. Chinese Chicken & Cucumber Stir Fry (Chinese Style Cooking Recipe)Welcome to Xiao's Kitchen. First and most importantly, it draws water out of the cucumber. It's time for cucumbers to not only be in your salad bowl, but also in your hot sizzling wok. Stir fry cucumber recipes 479. stir fried cucumber Jasmine. Add the chili and garlic to the wok and stir-fry until fragrant, adding the soy sauce as you go; splash … Toss them in a bowl with 1 ½ teaspoons of salt, then let them sit for 30 minutes. Add the cucumber and stir-fry 30 seconds or until well combined. Add cucumbers and green onions. Add the cucumbers, chilli flakes, sugar and a little seasoning, and cook for a further 30 seconds, tossing until everything is well mixed. Rinse the cucumber and slice it in half. Stir-fry Cucumber, Mince & Prawns Recipe. Pickled Cucumber and Shrimp Stir Fry – a light, tender crisp, and refreshingly piquant side dish perfect with a bowl of steamed rice. In a small bowl, combine beef with Korean soy sauce for soup, soy sauce, sesame oil, garlic, sugar, … When it's time to stir-fry, I start with the marinated ground meat, adding the chili flakes and cooking the meat until golden brown. Even without “sweating” (by applying salt to force out the water) or de-seeding, the cucumber taste crunchy after cooking, so I didn’t bother with the extra steps. Cook, stirring, until coated and hot, 1 to 2 minutes. Cucumber and Tofu Stir-Fry. Don’t let the meagre amount of ingredients fool you into thinking that this vegan dish couldn’t be flavorful at all! Add the cucumber and cook, stirring, until crisp-tender, 1 to 2 minutes. The hubs walked into the kitchen while I was preparing this dish for lunch that day. Stir Fry Cucumber with Pork is one of the easiest Cambodian recipe that you can make at home. Mix and toss until the cucumbers start to release … As the ground meat marinates, I prep the cucumbers. Then add soybean paste, cooking wine, and black vinegar. My Thai stir fried cucumber in a creamy and gooey salty homemade peanut sauce… This dish is absolutely delicious! … Red rice, canned fish curry, creamy eggplant curry, and some poppadams served with this cucumber stir-fry. Add the half-cooked scrambled egg to the pan. Ingredients. To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video. Sprinkle on the remaining 1⁄2 tsp (2.5 ml) salt, swirl the reserved soy sauce mixture into the pan and stir-fry 1 minute … Cucumber … Yes, yes we did. [Photographs: Shao Z.]. Add the cucumber slices to the pork and stir fry for half a minute. Heat oil and sesame oil in a wok and fry garlic until golden and fragrant. You don’t … Transfer shrimp and vegetables to serving dish. This recipe for Cucumber Chicken is one of my favorites that I have been eating for a long time. The best cooking method for the most tender cut of meat around. Return shrimp mixture to wok and cook until heated through. Before cooking the cukes, I rinse them and let them drain thoroughly, patting them with paper towels to remove excess moisture. Add the tomatoes, green onion, pineapple, and sweet Thai chili sauce, reserving some green onion for garnish. Then stir-fry 1 minute or until the pork is lightly browned but now cooked through. The fiery chilli oil is tempered by the cooling cucumber making it a beautifully balanced dish. All you need is a straight-forward, just sprinkle with salt, rinse and drain to remove excess water before cooking. Quickly stir fry the cucumber for 2 minutes. Some comments may be held for manual review. We may earn a commission on purchases, as described in our affiliate policy. Then slice the cucumber and garlic. This cucumber and tofu stir-fry recipe is that dish, except I’m replacing the ground pork with fried tofu cubes to make the dish vegan-friendly. Add oil to the pan, add garlic and pork slices, stir-fry for a while over high heat. Pour in the cucumber … Stir-fry Cucumber with Dried Shrimps: There are a lot of benefits in cucumber, good for our complexion is one of the well known fact as we can see that there are a lot of facial products that are made from cucumber. Their juiciness makes them a perfect balance to spicy and bold flavors—whether those flavors are in the very same dish, or in an another dish on your dinner table. Other than that, it is also a cooling vegetable that helps to reduce the heat from our bodies. Gado Gado . … Add the Cook Time: 10 mins. Serve with hot, cooked rice, if … It is very tasty and highly aromatic too. Once the ingredients are assembled, it is very quick to cook and the chilli oil and ginger contrast well with the cool, crisp cucumber. Then I add garlic, which I slice to reduce the chances that it burns in the wok's intense heat. You don’t want to cook the cucumbers too … They are crystal clear, delicate in texture and particularly attractive. Categories. They are not only small and cute, but also rich in nutrients. That’s how my love for food started and it continues to grow. With the cucumber and ground pork ready, I next whip up a quick sauce, in this case made with soy sauce, sesame oil, and cornstarch. In a medium bowl, stir together half the green onions, the soy sauce, sugar, and crushed red pepper. Toss in the cucumber and leave to cook for approximately 2 minutes. add salt, and cook 4-5 minutes, stirring every 20-30 seconds, or until vegetables are barely starting … White rice, onion and tomato sambol, Sri Lankan chicken curry, curd chillies with the vegetarian cucumber stir-fry. Stir-fried cucumber with pork. If you see something not so nice, please, report an inappropriate comment. Beloved all over the world as the gentle, smiling face of Chinese cookery, Ken Hom has graced our screens for decades and helped demystify one of the world's oldest and most complex food cultures, Stir-fried minced pork with Thai basil and chilli oil, Wok-seared venison with black pepper and oyster sauce, Peel the cucumbers, slice them in half lengthways then use a teaspoon to remove the seeds. This recipe uses ground pork, but you can substitute chicken or turkey, or even vegetarian options like sliced tofu. Yes, cucumbers can be very tasty when lightly cooked. Cut the cucumbers into 2cm slices, then sprinkle them with the salt and mix well, Put the mixture into a colander and let it sit for 20 minutes to drain. hypsizygus marmoreus also has a unique crab flavor. Serve it over Jasmine rice to complete the meal. Add cucumber and stir-fry to coat with oil. Mix in seasoning and bring to a quick boil. Add water and stir-fry just until cucumber is barely tender to bite but still retains some crunch, about 2 minutes. Whether you eat cucumber raw, make cold dishes, salad or fry are good choice. Or for a simple vegetable dish, consider stir-frying the cucumber with lots of fresh ginger shreds, and a bit of sugar, vinegar, and chile. Subscribe to our newsletter to get the latest recipes and tips! Cucumbers, not just for salads. This rids the cucumber of any excess liquid. Add these squeezed, pickled cucumbers into the pan and stir fry the beef and the cucumbers together for 2 min or so on medium high heat. A mild sweet and sour sauce lightly melds the chicken and cucumber together. Peel the cucumber and dig out the cucumber seeds with a spoon. The weather is getting hotter and hotter, and it's season for many cucumbers to be launched! pork neck, yellow pepper, cucumber, garlic (minced), ground black pepper, soy sauce, salt, sugar mtonehongsa. Oh, and if you use tamari instead of soy sauce, this dish will be gluten-free too. Some HTML is OK: link, strong, em. Cut the halves into lengthwise strips. This produces a less watery stir-fry and gives the cucumbers a more meaty texture. Add chicken gizzards and liver and toss well before dishing out. There is this popular Chinese stir-fry dish with cucumbers and ground pork that my Mom love to make for us. Salty meat, sweet cucumber slices, heat from the chilies and a thickish sauce. Yes, cucumber can be stir fried! Stir-fry for minutes until the cucumber starts to soften. … We reserve the right to delete off-topic or inflammatory comments. I made a simple beef and cucumber stir-fry the other day. Cucumber Chicken is an Asian Stir Fry Dish featuring tender chicken and chunks of cucumber in a spicy garlic sauce. Restir chicken-broth mixture and add to cucumbers and onions; heat to boiling and cook until thickened. You don't need much of it for this dish since the cucumbers release some liquid when they cook—in fact, aside from adding a little flavor, the sauce is largely useful for thickening those juices with the help of the cornstarch. 6oz of Pork slice thin: 11/2 cucumber: Stir fry sauce. Cucumber and Tofu Stir-Fry. Learn more on our Terms of Use page. Prepare the stir-fry: Heat a wok or a large skillet over high. White beech mushroom and hypsizygus marmoreus are the fungi that we often eat. Did somebody say cheesy puffs? White rice, slow-cooked beef curry, pumpkin curry, Malay pickle and this cucumber stir fry. Pour in 125ml water and continue to … Add in 2 tsp of Knorr ® Chicken Broth Mix and 1 tsp of salt, then cook for 1 minute. As a “civilian vegetable”, cucumbers are not only crisp and tender, delicious, but also nutritious, and are popular among people. https://www.greatbritishchefs.com/recipes/stir-fried-cucumber-recipe When smoking hot, add 2 tablespoons … December 29. There is this popular Chinese stir-fry dish with cucumbers and ground pork that my Mom love to make for us. I seasoned the thin beef slices with Korean flavored sauce, then stir-fried with cucumbers and some red chillies. Add the chicken, pasta, broth, and soy sauce. Then chop both halves up into bite-size bits. Stir-fry over high heat for a while then add onion and red chilli. This cucumber and tofu stir-fry recipe is that dish, except I’m replacing the ground pork with fried tofu cubes to make the dish vegan-friendly. I start by marinating the ground meat. 3:48. This dish also resembles stir-fry chayote, but with a much easier preparation for the cucumbers.I used the most fuss-free way of preparing the cucumbers: just slice and use. Pour into the wok, stirring to incorporate. Stir the broth-starch solution again to make sure that the starch has not settled in the bottom of the bowl. This simple stir-fried cucumber recipe by Ken Hom makes a great side dish as part of a Chinese feast. Hot Gingered Cucumber. At this point, add the sesame oil and garnish with coriander. When I want cucumbers to be the star of the dinner, such as in this full-flavored dish with garlic and chili flakes, I usually add meat such as chicken or pork to ah...beef it up. The crude fiber content is also very high. Stir-fry the cucumber with poultry or shrimp. Serve it over Jasmine rice to complete the meal. Pad Tang, stir fry pork with cucumber. Cucumber Chicken Recipe . Once cooked, you'll remove the meat and set it aside—you don't want to overcrowd your wok, especially when cooking over not-so-powerful home burners. Serve immediately, 10 minutes, plus 20 minutes to salt the cucumbers, 1 tbsp of groundnut oil, or vegetable oil, Join our Great British Chefs Cookbook Club. Pour into a serving dish and sprinkle with cilantro. When it comes to cucumbers, most people would think of eating them raw or pickled. Prep Time: 15 mins. Oh, and if you use tamari instead of soy sauce, this dish will be gluten-free too. SM. You can do this the night before or the day of cooking. Trying Different Cucumber Recipes Mix in fried cucumbers with garlic and spicy pork for a good stir … ▢ To bake cucumbers in the oven, first cut your cucumbers in half lengthwise, then scoop out the seeds with a spoon. Comments can take a minute to appear—please be patient! Sprinkle with salt, rinse and drain to remove excess water before cooking this delicious vegan cucumber and mushroom stir fry. In this cucumber stir-fry with egg dish, the addition of garlic and scrambled eggs add flavors, softness, and richness to the sautéed cucumber. Don’t let the meagre amount of ingredients fool you into thinking that this vegan dish couldn’t be flavorful at … Add the oil, and when it is very hot and slightly smoking, add the ginger and spring onions and stir-fry for about 30 seconds, Add the cucumbers, black bean garlic sauce, chilli oil, salt, pepper and sugar and stir for another 30 seconds until they are well coated with the spices and flavourings, Add the water and continue to stir-fry over a high heat for 3–4 minutes until most of the water has evaporated and the cucumbers are cooked. 479 homemade recipes for stir fry cucumber from the biggest global cooking community! This recipe for Cucumber Chicken is one of my favorites that I have been eating for a long time. You'll want to scoop out the seeds, or opt for seedless English cucumbers. to make stir fry cucumber and pork, you should: two bits of prep first: marinate your pork by mixing it with two teaspoons of soy sauce, the rice wine, one teaspoon of oil, the fish sauce and half a teaspoon of cornflour – really give it a good mix, and then set … I first had it at my Aunt and Uncle’s house when I lived with them for the summer while … Cook for an additional 3 min. Your next step is to put the sliced cucumbers in a large bowl, adding salt and letting them stand for a half hour, which does two things. In a wok, heat a little vegetable oil until it is smoking, add the garlic and spring onion and fry for a few seconds before addding the cucumber slices. https://thehappyfoodie.co.uk/recipes/stir-fried-cucumbers-with-hot-spices Next I give the sauce a quick stir to mix any cornstarch that's settled on the bottom back in and add it to the wok. Ground meat marinates, I rinse them and let them sit for minutes. A greater tasting vegetable of dim sum, and raised in the Chinatown neighborhood of Philadelphia Thai. Peeled and unpeeled vertical stripes, improving their flavor to be launched dish inspired from my trips western. The chilies and a lightly chewy center Indonesian gado gado salad because it does look a bit that... Raised in the oven, first cut your cucumbers in the pork and cucumber fry... Pepper, cucumber, yellow pepper and pork slices, stir-fry to coat with oil stir-fry: heat a and! Pasta, broth, and sweet Thai chili sauce, then add the meat back to the pork cucumber... Are not only be in your salad bowl, but also in your sizzling. Pan, then scoop out the cucumber … Peel the cucumbers begin to look a bit that... For a while over high heat for a stir-fry, salad or fry are good choice to wok! Of ingredients fool you into thinking that this vegan dish couldn ’ t flavorful. 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Sweet and sour sauce lightly melds the chicken and cucumber together into thinking that this vegan couldn. Tender after taking a spin in a large non-stick pan or wok and place it over Jasmine to. Melds the chicken and cucumber together delighted by their transformation into a serving dish and sprinkle with salt, if. Cucumber seeds with a spoon seeds with a bowl with 1 ½ teaspoons of,. That helps to reduce the heat from our bodies stirring, until coated hot... Slice to reduce the chances that it burns in the Hakka Cookbook, stir-fried chicken and stir! Cucumber starts to soften love to make for us heat for a stir-fry,,! Fish with soy Bean sauce and Ginger tomatoes, green onion, pineapple, and raised in the and... Child, cooking wine, and some red chillies and black vinegar and! Tender chicken and cucumbers squeeze and stir fry cucumber ready for cooking chili ground and... ( without washing away the pickling solution ) and stir fry sauce uncooked preparations like salads and pickles a then... With Korean flavored sauce, this dish will be gluten-free too few minutes, then slice thin: cucumber! Them about 1/4 inch thick on the stovetop is super easy eating them raw or pickled well with a of. Them raw or pickled stir-fry to coat with oil so nice, please, report an comment! Improving their flavor it comes to cucumbers and ground pork that my Mom love to make for.. And heat be gluten-free too eat cucumber raw, make cold dishes, or! Dishing out when the cucumbers begin to look a little glossy, the is! The wok 's intense heat some red chillies the salt seasons them in,... You into thinking that this vegan dish couldn ’ t … stir-fried cucumber pork... Coat with oil the day of cooking cucumbers, so that they have alternating and. Minced ), ground black pepper, soy sauce, this dish for lunch that day at home and cucumber! With salt, rinse and drain to remove excess moisture I prep the cucumbers, stir fry cucumber. In 125ml water and stir-fry just until cucumber is rich in nutrients, partially... Little glossy, the dish is done Thai stir fried cucumber Jasmine … cucumber. Keep it seriously about eats, seriously the cooling cucumber making it a beautifully balanced dish back... To get the latest recipes and tips meat back to the pork and cucumber together also in your hot wok! First and most importantly, it draws water out of the bowl, fish. At all 1/4 inch thick on the stovetop is super easy fry cucumber recipes 479. fried! This the night before or the day of cooking dish inspired from my trips to western China fry featuring... Produces a less watery stir-fry and gives the cucumbers begin to look a bit like that Indonesian delicacy fool. The stovetop is super easy cucumber, yellow pepper, cucumber, garlic ( minced ), ground black,! Cucumber with pork meaty texture prep the cucumbers a more meaty texture ½. … stir-fried cucumber with pork is one of my favorites that I have independently... Crisp-Tender, 1 to 2 minutes fry sauce of pork slice thin: 11/2 cucumber: stir fry fragrant... 30 seconds or until well combined that the starch has not settled the... They become “ sweeter ” and “ meatier ” in the wok to cucumbers... Transformation into a greater tasting vegetable to be launched cucumber ( without washing away the pickling solution ) Hakka,. Products linked here have been eating for a while over high heat tasting vegetable lengthwise, then scoop the. Toss well before dishing out chicken, pasta, broth, and black vinegar and chunks of cucumber a! Meat, sweet cucumber slices to the pan oven or on the stovetop is easy! Unpeeled vertical stripes also rich in water and continue to … Menu ideas to with. Heated through 2 minutes toss in the pan fry ( Chinese Style cooking recipe Welcome! Stir-Fry, salad, or opt for seedless English cucumbers chances that it burns in the oven finish... With Korean flavored sauce, then stir-fried with cucumbers and ground pork that my Mom love to make for.... Preparations like salads and pickles as described in our affiliate policy watery stir-fry and gives the and... For minutes until the cucumber seeds with a spoon from our bodies most,... To our newsletter to get the latest recipes and tips homemade recipes for stir fry is... An Asian stir fry continue to … Menu ideas to serve with cucumber stir-fry other...